Two Doors Coffee-Shop

Why it’s on the route

Two Doors is a coffee shop on Rue Francœur in Montmartre, set in a former paint warehouse and run by Etienne Ryckeboer, founder of the restaurant Papi, and chef Jenny Martin. Espresso comes from a La Marzocco using beans from Mabo in Romania or Cimer in Nantes, with a guest roaster each month. The room has brick columns, white tiles and crate tables.

At a glance

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