Kropkå

Why it’s on the route

Kropkå is a small café on Eppendorfer Weg opened by Katrin, who left a career in advertising to run it. The Scandinavian-style room has dark blue walls and green tiles, and the kitchen turns out large breakfasts, sandwiches with braised mushrooms and garlic cream, seasonal lunch dishes and homemade apple pie. Espresso drinks are served, and in the evening there is baked Camembert with white wine.

At a glance

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