Bean Brothers Hapjeong

Why it’s on the route

Bean Brothers began in 2013 as a monthly specialty-coffee subscription and grew into a Seoul roastery that handles everything from sourcing to delivery. Its Hapjeong shop, opened in 2014, spreads over two bright floors with plenty of tables for working. Drip coffee is brewed from a lineup refreshed every month, there are four beans for the Americano, and Black Suit is the signature blend.

At a glance

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