Chiquitito Café

Why it’s on the route

Chiquitito Café was founded in 2012 in Condesa, Mexico City, by Jeremy Clouser and Cecilia Morales, and now also has shops in Chapultepec and Lomas. It roasts its own beans, working with Finca Las Nieves in Oaxaca, Finca Peccora and producer Lidia Fuentes in Veracruz. V60, AeroPress, Chemex and French press sit alongside espresso in the tiny space, with house-made sandwiches and pan dulce.

At a glance

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